Firestone Walker Venice “The Propagator” Features Restaurant, Retail And Rustic Ales Program

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By  Erin Peters – The Beer Goddess Venice, CA—After three years of anticipation, Firestone Walker Brewing Company’s new Propagator campus in Venice, California will open its doors in April, with limited evening hours starting on April 7 before expanding into daily lunch service in May. The Propagator is located at …

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Eat Me Like One of Your French Girls

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Sage and Black IPA Chicken with Mushrooms and Crème Fraîche By Fontina Turner – Bacon & Legs I am always looking for inspiration in my cooking. Not just for the website, but for my everyday life. Believe it or not, I don’t typically cook shit for myself. I eat black …

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Honey Basil Ale Chicken & Goat Cheese Flatbread

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   By Fontina Turner – Bacon & Legs Ingredient-specific beers get me going. Especially when the brewers take such care in selecting their ingredients. When I tried Bison Beer’s Organic Honey Basil Ale, I knew I had to cook with it. I’ve been hammering out the recipe for a couple …

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Classy as Fudge

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By Fontina Turner – Bacon & Legs As a follow up to last week’s beer-candied orange peel recipe, I wanted to give you guys another chance to cook with the Southern Tier Choklat Oranj. While the candy is delicious on its own, I wanted to use it to enhance another recipe: orange fudge.

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Spam in a Snuggie

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By Fontina Turner – Bacon & Legs We all change. Our palettes develop. We become more refined. But I had this hunch that my palette does not think it’s too good for Spam. I think it’s one of those things where it gets a bad rep because it’s processed, packaged …

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Christmas Ale Stew

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  By Fontina Turner – Bacon & Legs As I write this column, the snow is falling outside my new place in the Cleve. I have moved from my beloved Philadelphia, where I have been for my entire adult life, back to my home state. While I am sad that …

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