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Innies And Outies (Tacos)

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By Fontina Turner – Bacon & Legs This is my third attempt at writing this column. The problem is… there is so much to say and so many different ways to say it. Honestly, writers much better than me have done it justice where I will inevitably come up short. …

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Deluxe Peppermint Mocha Porter Cupcakes

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By Fontina Turner – Bacon & Legs I bake cookies for Christmas all the time. Occasionally I throw in some candy or nuts. But how much can you really do with nuts? I wanted to embody what I love about Christmas into one dessert.

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Logan’s Run for the Border

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By Fontina Turner – Bacon & Legs I love that they are doing a film that is loosely based on the Old Man Logan comic series. I am SUPER bummed that not only is it Hugh

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Pork Krispie Treats

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By Fontina Turner – Bacon & Legs Beer!? For Breakfast!? I don’t know about you guys, but when I’m enjoying a nice little dessert from my childhood, the one thing that comes to mind is: “man, this could use some beer and bacon.” Am I alone here? I didn’t think …

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Buffalo Blue Scalloped Potatoes

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By Fontina Turner – Bacon & Legs Sometimes I like a beer so much that I get overly excited in my purchasing. It’s the whole “eyes were bigger than my stomach” syndrome… but I like to call it “my eyes were bigger than my liver”. To combat my stuffed beer …

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History of the Märzen — Oktoberfest Beer

History of the Märzen — Oktoberfest Beer Märzens are one of my favorite beer styles, especially as the heat of the summer begins to cool off. But besides being the most popular beers at Oktoberfest they have a really rich history being a part of the lager revolution. So join Ryan on a trip through beer history to discover the origins and evolution of the Märzen. Continue reading