Chimay – The Legendary Trappist Beers Brewed by dedicated monks in an abbey!
Check out the review of Chimay Grande Reserve 2012
Check out the review of Chimay Grande Reserve 2012
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by Erin Peters – The Beer Goddess Paso Robles, CA: You could say that Brewmaster Matt Brynildson has been waiting his entire career for a mandate like this: to riff freely in the brewhouse without formal recipe or restraint while plundering the many marvels of the hop revolution. This mandate …
Brewing Beer is the manufacturing of beer by soaking a carbohydrate resource (frequently grain grains) in water as well as fermenting the resulting pleasant liquid with yeast. It might be carried out in a brewery by an industrial brewer, in your home by a homebrewer, Continue reading
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The Defender A new Brooklyn Defender is among us. Brooklyn Brewery teamed up with New York Comic Con and illustrator Khary Randolph to create the official beer of this year’s convention. It’s an explosive West Coast-style IPA with a reddish twist thanks to a dash of roasted malt. Bold, fruity …
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(Excerpted from Brewed In America by Stanley Baron, 1962.) The progress of the American brewing industry following the War of Independence has been summed up in the following terms by Victor S. Clark in his History of Manufactures in the United States:
In episode 6 of “That’s Odd, Let’s Drink It,” Dogfish Head founder Sam Calagione joins forces with GQ’s Best New Menswear Designers in America, Emil and Sandy Corsillo of the Hill-Side, to brew something extra special for the grand opening of their new flagship store in Williamsburg, Brooklyn. Continue reading
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By Mike Billy – Mid West Beer Blog For the first time since the brewery started making bourbon barrel aged beers in 1992, Goose Island is offering refunds for the two variants that have developed “off” flavors since bottling. Granted, the company is handling the issue exceedingly well. The …
It’s craft beer, remixed, when world-class DJ and producer ZTrip heads to Dogfish Head headquarters in Milton, Delaware to make a crazy wheat beer cranked to 11 with some of his favorite culinary ingredients. After brewing mastermind Sam Calagione shows off his freestyle beer-making skills, Z returns the favor by debuting a brand-new track for a very special—and very odd—audience at the brewery. Continue reading
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By Mike Billy – Mid West Beer Blog Originally published in The Times Newspaper Water, barley, hops and yeast. From stouts to IPAs, those four simple ingredients are the main building blocks of every beer you drink.
The Russian River Brewing Company’s Pliny the Younger has become a phenomena. See why people from around the world flock to Santa Rosa California once a year to get a taste before the taps run dry. Continue reading